top of page
Our team and facilities are proud to own the following food production certifications
Certifications
Guidelines put forward by the Canadian Food Guide and Canadian Food Inspection Agency (CFIA) are incorporated and reflective in our preparation and clearly identified with Health Check labeling.
Our team of food safety experts, HACCP-certified chefs, and Food Handler certified staff oversee all ingredient sourcing, supply chain management, and food production to ensure that every product we deliver is wholesome, safe, and delicious.
How Do We Ensure Food Safety Assurances?
.jpeg)
Production transparency from start to finish
On-site CFIA Inspector
Full-time staff of QA and QT technicians
The highest levels of sanitation
Full ingredient traceability
Our team of food safety experts, HACCP-certified chefs, and Food Handler certified staff oversee all ingredient sourcing, supply chain management, and food production to ensure that every product we deliver is wholesome, safe, and delicious.
Food Safety
is our top priority.
bottom of page